Chef's Table ExperienceOld North State Winery
For a truly unique dining experience, Old North State Winery offers The Chef's Table on Friday and Saturday evenings. Each course is prepared with only the best local produce and paired with wine from our cellar and internationally. Enjoy a special evening with Head Chef, Chris Wishart, as he creates, plates, and presents a one-of-a-kind dining experience!
~ Reservations Required ~
For more information on this week's Chef's Table Menu or to make your Reservation, please call the Winery at 336.789.9463 or email [email protected]
**It is our pleasure to accommodate anyone with food allergies or special needs. To allow for special arrangements, please notify us of any concerns when making your reservations.**
Reeves Open Mic Night
7 p.m. - 10 p.m.
Charcuterie boards by The Gather & Graze Co.
2 p.m. - 5 p.m.